Vitamin B6
Vitamin B6 is a general term for a group of pyridine derivatives and belongs to the water-soluble B vitamins. In the human body, it acts as a coenzyme for various enzymes and is deeply involved in amino acid metabolism, neurotransmitter synthesis, hemoglobin synthesis, and the conversion of homocysteine. Since the human body cannot synthesize it on its own, it must be obtained from diet or external supplementation, making vitamin B6 an indispensable basic micronutrient in the food, pharmaceutical, and feed industries.

Fortification of staple foods and grain products: The processing of polished rice and white flour results in a significant loss of vitamin B6 from the bran. By adding vitamin B6 to flour, rice, noodles, and instant oatmeal according to standards, it is possible to effectively prevent subclinical deficiencies in the general population and improve the overall nutritional status of the nation.
Infant and Maternal Formula Foods: As essential trace nutrients that infants cannot efficiently synthesize on their own, they are added precisely to infant formula milk, complementary foods, and maternal formula foods according to the amino acid pattern of breast milk. They not only support early protein metabolism and brain neural development but also help the mother cope with the physiological stress of pregnancy.

Sports and Functional Beverages: Often combined with vitamins B1, B2, B12, and niacin, they are added to sports drinks, energy drinks, and multivitamin beverages. B vitamins are key coenzymes in energy metabolism, effectively helping to break down lactic acid after exercise, relieve fatigue, and enhance neural excitability.
Bakery and snack foods: In the baking process of bread, biscuits, and cereal bars, even when facing high-temperature loss, its residual part can still serve a nutritional enhancement role. It can also to some extent improve the dough's extensibility and participate in the Maillard reaction, affecting the color and flavor of the finished product.

Product Parameter
|
CAS No. |
58-56-0 |
|
Purity |
99% |
|
Type |
Nutrition Enhancers |
|
Place of Origin |
Shandong, China |
|
Classification |
Vitamins |
|
Other Names |
Vitamin B6 |
|
MF |
C8H11NO3 |
|
Grade Standard |
Food Grade |
|
Appearance |
White powder |
|
Application |
Men, Women, Middle-Aged and Elderly people, Adult, Teenagers Nutrition Enhancers |
|
Certificate |
HALAL KOSHER ISO |
|
Packing |
1KG/Foil Bag 25kg/Drum |
|
MOQ |
27 MT |
|
Sample |
Available |
|
Shelf life |
2 years |
|
Packaging & Delivery |
Selling Units: Single item |




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