Introduction
D-Allulose, also known as Psicose, is a rare monosaccharide naturally found in small quantities in fruits such as figs, raisins, and jackfruit.
Due to its sugar-like taste, clean flavor profile, and excellent processing performance, D-Allulose has become a popular ingredient in reduced-sugar and low-calorie food formulations worldwide.
Product Parameter
|
Property |
Specification |
|
CAS NO. |
551-68-8 |
|
Purity |
min. 99.0% |
|
Type |
D-Allulose (Psicose) |
|
Place of Origin |
Shandong, China |
|
Classification |
Rare Sugar |
|
Other Names |
D-Psicose, D-ribo-2-Hexulose |
|
MF |
C₆H₁₂O₆ |
|
EINECS NO. |
209-006-9 |
|
Grade Standard |
Food Grade, Pharmaceutical Grade |
|
Appearance |
White crystalline powder |
|
Certificate |
HALAL, KOSHER, ISO 22000, FDA GRAS |
|
Packing |
25kg/bag |
|
MOQ |
24MT |
|
Sample |
200g |
|
Shelf life |
24 Months |
|
Selling Units |
Single item |
|
Gross weight per batch |
500 kg |
Regulatory Status and Compliance
Regulatory Recognition
D-Allulose has been approved or recognized for use in various international markets according to local food regulations.
Available Documentation
1
>>
COA
2
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TDS
3
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MSDS
4
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Non-GMO Statement
5
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Allergen Statement
6
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Heavy Metal Report
7
Packaging and Storage
Packaging
25kg Paper Bag
500kg Jumbo Bag
1000kg Jumbo Bag
Storage
Store in a cool, dry, and well-ventilated environment.
Shelf Life
24 months under recommended storage conditions.




FAQ
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